Sesame Grilled Chicken

Sesame Grilled Chickenwith Peppers and Snap Peas

Grilling chicken in sesame oil adds a nutty, aromatic flavor that turns smoky and aromatic. We're pairing the chicken with a bright salad of charred red bell pepper, grilled scallions, and sweet snap peas—all tossed with spinach and cabbage in a zingy soy dressing laced with miso. This superbly delicious summer dinner definitely won't disappoint.

  • < 600 Calories
  • Quick Prep
  • For The Grill
Serving size
2servings
Prep & cook time
minutes
Cooking Skill
easy
By Chef Elana

By Chef Elana

Calories440
Protein44g
Total Carb30g
Total Fat16g
Given the cook-at-home nature of Plated and natural variation in ingredients, nutritional information is approximated. See details.

Ingredients & Equipment

What we send

  • red bell pepper
    red bell pepper
  • scallion
    scallion
  • sugar snap peas
    sugar snap peas
  • miso paste
    miso paste
  • gluten-free soy sauce
    gluten-free soy sauce
  • sesame seeds
    sesame seeds
  • rice wine vinegar
    rice wine vinegar
  • sesame oil
    sesame oil
  • boneless skinless chicken breasts
    boneless skinless chicken breasts
  • shredded red cabbage
    shredded red cabbage
  • shredded carrots
    shredded carrots
  • baby spinach
    baby spinach
  • frisée
    frisée

What You'll Need

  • kosher salt
  • black pepper
  • grill or grill pan
  • aluminum foil