Past Recipes
S’mores Pies

S’mores Pies with Chocolate Ganache

See upcoming menus

Get weekly recipes and ingredients delivered.

In this repeat favorite recipe, you get to skip the elbow grease of building a campfire and enjoy melty, satisfying s’mores. Rich dark chocolate ganache makes a simple filling for crumbly graham-cracker crusts, which are then topped with mini marshmallows and baked to prime gooeyness. Get everyone in the kitchen to assemble the pies together—this is one summery treat that’s just as fun to make as it is to eat.

    Serving size
    4servings
    Prep & cook time
    minutes
    Cooking Skill
    easy
    • Calories 460
    • Protein 5g
    • Total Carb 39g
    • Total Fat 30g

    Given the cook-at-home nature of Plated and natural variation in ingredients, nutritional information is approximated. See details.

    Ingredients & Equipment

    What we send

    • heavy cream
      • 1 container
      • heavy cream
    • dark chocolate
      • 6 ounces
      • dark chocolate
    • graham-cracker crusts
      • 4
      • graham-cracker crusts
    • mini marshmallows
      • 1 cup
      • mini marshmallows

    What You’ll Need

    • baking sheet

    Cooking Steps

    1. Warm cream

      Warm cream

      Preheat oven to 500°F. Place ⅓ cup heavy cream in a medium heatproof bowl and microwave in 20-second intervals until hot and small bubbles form on surface. Save remaining cream for your morning coffee.

    2. Make ganache

      Make ganache

      Add dark chocolate to bowl with warm heavy cream. Allow to stand for about 1 minute (this helps the chocolate warm through for gentle melting). Gently stir until fully combined and smooth.

    3. Assemble s'mores pies

      Assemble s'mores pies

      Place graham-cracker crusts on a baking sheet. Spoon chocolate ganache into graham-cracker crusts, dividing evenly. Top with mini marshmallows.

    4. Bake and plate s'mores pies

      Bake and plate s'mores pies

      Bake s'mores pies until marshmallows are toasted and slightly golden, 1-2 minutes. Remove from oven and set aside to cool for a few minutes before serving. Imagine you're sitting by a campfire...

    What is Plated?
    • 1. Pick chef-designed recipes.

      1. Pick chef-designed recipes.

      Mix and match 20 delicious recipes (plus dessert!) each week in any combination.

    • 2. Get your customized box.

      2. Get your customized box.

      Your refrigerated pre-portioned ingredients and recipe cards will be delivered to your door.

    • 3. Enjoy your perfect dinner.

      3. Enjoy your perfect dinner.

      Experience quality time—in the kitchen and at the table—with the people that matter most.