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Parmesan-Crusted Chicken

Parmesan-Crusted Chicken with Roasted Tomato Caesar Salad

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Recipe Details

Story

This repeat favorite recipe is no ordinary chicken Caesar. We’re taking the beloved salad and adding crispy Parmesan-crusted chicken, plus roasted tomatoes for extra umami flavor. Everything’s tossed in our easy, creamy, homemade Caesar dressing to create an elevated, showstopping dinner that will please even the pickiest of palates.

Tags

  • Low Carb Diet
  • Quick Cook

Quick facts

Serving size
2servings
Prep & cook time
minutes
Cooking Skill
easy
By Chef Michelle

By Chef Michelle

Nutritional info

  • Calories 690
  • Protein 40g
  • Total Carb 35g
  • Total Fat 46g

Given the cook-at-home nature of Plated and natural variation in ingredients, nutritional information is approximated. See details.

Ingredients & Equipment

What we send

  • boneless skinless chicken breasts
    2
    boneless skinless chicken breasts
  • grated Parmesan cheese
    1 ounce
    grated Parmesan cheese
  • panko breadcrumbs
    1/2 cup
    panko breadcrumbs
  • Dijon mustard
    1 packet
    Dijon mustard
  • grape tomatoes
    1/2 pint
    grape tomatoes
  • garlic
    1 clove
    garlic
  • romaine heart
    1
    romaine heart
  • lemon
    1
    lemon
  • anchovy paste
    1/4 teaspoon
    anchovy paste
  • mayonnaise
    2 ounces
    mayonnaise
  • 8" aluminum tin
    1
    8" aluminum tin
  • garlic powder
    1/4 teaspoon
    garlic powder
  • dried oregano
    1/4 teaspoon
    dried oregano

What You’ll Need

  • olive oil
  • kosher salt
  • black pepper
  • aluminum foil
  • baking sheet
  • meat mallet (optional)
  • plastic wrap

Cooking Steps

  1. Pound chicken

    Pound chicken

    Preheat oven to 450ºF. Line a baking sheet with foil for the next step. Pat chicken dry with paper towel and place between 2 large pieces plastic wrap. Using a meat mallet or heavy pan, pound to ¼-inch thickness. Transfer chicken to a large bowl.

  2. Crust chicken

    Crust chicken

    Reserve 1 tablespoon Parmesan in a separate large bowl for Step 4. Place remaining Parmesan in a small bowl, then stir in spice mix, breadcrumbs, and 1 tablespoon olive oil to combine. To bowl with chicken, add mustard, 1 tablespoon olive oil, ½ teaspoon salt, and pepper; turn to coat. Arrange chicken in a single layer on prepared sheet and top with Parmesan breadcrumbs, pressing to adhere (grab a friend to help with this part). 

  3. Roast chicken and tomatoes

    Roast chicken and tomatoes

    Reshape aluminum tin, if bent, then add whole grape tomatoes and toss with 1 tablespoon olive oil, ¼ teaspoon salt, and pepper as desired. Transfer baking sheet and tin to oven and roast together until breadcrumb topping is golden, chicken is cooked through and no longer pink, and tomatoes are tender, about 12 minutes.

  4. Make garlic paste

    Make garlic paste

    While chicken and tomatoes roast, mince garlic and, still on cutting board, sprinkle over ⅛ teaspoon salt (this will help break down the garlic and extract its natural juices). Using a large knife, carefully scrape over mixture at a 45° angle, pressing down. Repeat until garlic is broken down and a paste forms. Transfer garlic paste to bowl with reserved 1 tablespoon Parmesan.

  5. Make Caesar dressing

    Make Caesar dressing

    Trim and discard tough stem of romaine heart, then quarter lengthwise and rinse thoroughly. Halve lemon. To bowl with Parmesan and garlic paste, add anchovy paste, mayonnaise, and juice of ½ lemon. Whisk until smooth (this is another great task for a friend!), then taste and add salt and pepper as desired.

  6. Plate Parmesan-crusted chicken

    Plate Parmesan-crusted chicken

    Divide chicken and romaine between serving plates. Scatter over roasted tomatoes and drizzle over Caesar dressing. Squeeze juice of remaining lemon over everything. Enjoy!

What is Plated?

  • 1. Pick chef-designed recipes.

    1. Pick chef-designed recipes.

    Mix and match 20 delicious recipes (plus dessert!) each week in any combination.

  • 2. Get your customized box.

    2. Get your customized box.

    Your refrigerated pre-portioned ingredients and recipe cards will be delivered to your door.

  • 3. Enjoy your perfect dinner.

    3. Enjoy your perfect dinner.

    Experience quality time—in the kitchen and at the table—with the people that matter most.