French Onion Soup Burgers

French Onion Soup Burgerswith Gruyère and Arugula

We’d like to reintroduce you to a pretty epic mashup: classic French onion soup in burger form. In this Encore Recipe, beef burgers are slathered with melty Gruyère cheese and sweet caramelized onion gravy. Served on English muffins with a heap of arugula salad alongside, this powerhouse meal will have you wanting more long after the last bite.

  • Stovetop Only
Serving size
2servings
Prep & cook time
minutes
Cooking Skill
medium
By Chef Elana

By Chef Elana

Calories760
Protein49g
Total Carb38g
Total Fat45g
Given the cook-at-home nature of Plated and natural variation in ingredients, nutritional information is approximated. See details.

Ingredients & Equipment

What we send

  • baby arugula
    baby arugula
  • thyme
    thyme
  • lemon
    lemon
  • yellow onion
    yellow onion
  • unsalted butter
    unsalted butter
  • ground beef
    ground beef
  • flour
    flour
  • beef stock
    beef stock
  • Gruyère cheese
    Gruyère cheese
  • English muffins
    English muffins
  • Dijon mustard
    Dijon mustard

What You'll Need

  • olive oil
  • kosher salt
  • black pepper
  • 2 10" medium pans, 1 with lid