Strawberry shortcake and cherry pie are two classic American desserts, so what better way to ring in the 4th of July than with a heavenly mashup of the two?! Warm, flaky biscuits are sandwiched with a tart-sweet cherry compote and topped with fluffy white chocolate whipped cream. We have a feeling this is going to be a repeat favorite...
Prep & cook time
By Chef Laura
Given the cook-at-home nature of Plated and natural variation in ingredients, nutritional information is approximated. See details.