Here at Plated, summer is our absolute favorite season. Sure, we love a crisp fall morning, pumpkin bread, spring florals, and holiday entertaining, but there’s nothing better than the summer months. Al fresco dining, grilling, weekends at the beach, and a nice glass of rosé—what more could we ask for?
To ensure you make the most of your time in the sun, we designed new recipes specifically with your summer plans in mind. No matter what the summer calls for—picnics, pool parties, backyard barbecues, you name it—we’ve got the recipe for you. Look for the Made to share tag on our weekly menu and read on to learn more about our summer dishes.
Serve family-style or as appetizers
Think: tacos, lettuce cups, salads, and open-faced sandwiches—dishes crafted for every summer occasion, whether you’re dining as a family or celebrating with friends. We’ve got our eyes on the Barbecue Chicken Pizza for the perfect twist on family pizza night or as a fun party appetizer (just cut into smaller slices!). If you’re entertaining a crowd, just add more servings to your box.
Get to know seasonal ingredients
Here at Plated, we create dishes around seasonal ingredients—a scroll through our weekly menu is essentially a virtual tour of a local farmers market! In the summertime, we love cooking with sweet corn, zucchini, stone fruits, and of course, avocado. Squeeze the most out of summer with our Pan-Roasted Chicken with Sweet Corn Cakes and Nectarine Crumble for dessert.
Dig into summer favorites
It wouldn’t be summer without the classics. Say goodbye to your ordinary burger routine and opt for a fresh twist. Sneak some veggies into your patties with our Zucchini, Carrot and Turkey Burgers—the kids won’t even notice!
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