What do you get when you combine perfectly poached eggs, thick-cut ham, rich yet tangy sauce, and a fluffy english muffin? A dish that seems to always hit the spot, regardless of the time of day: The Eggs Benedict.
If you’re like us and can’t get enough of this brunch staple, take a peek at 10 of our favorite ways to make your next Eggs Benedict extra special!
From the english muffin to the hollandaise, this Eggs Benedict recipe is made-from-scratch deliciousness.
Bring in the flavors of fall with this Butternut Squash Eggs Benedict.
Caprese Eggs Benedict with thick-sliced tomatoes and mozzarella: This is what amazing brunches are made of.
Arugula Prosciutto Eggs Benedict with a super-simple hollandaise sauce for the
lazy effectively efficient.
Vegetable Eggs Benedict, because it’s never to early to eat your greens!
Fried green tomato and ham Eggs Benedict for a southern-style breakfast.
Everything is cuter in cupcake form, including Eggs Benedict.
Gluten-free and grain-free savory waffles, Eggs Benedict style.
Say what? Yes, that’s Carnitas Eggs Benedict. Don’t lick the screen.
Easy? No. Healthy? Er, no. Making this Saturday morning? Yes. Crab Cake Eggs Benedict
– Alivia Duran