Tips & Tricks

Cooking with Chef Maria Loi: Psari Microlimano

We were at De Gustibus cooking school cooking up Psari Microlimano with Chef Maria Loi. This easy recipe for Greek fish is oh-my-my delicious! Watch on for Chef Maria Loi’s secret to amazing roasted tomatoes.

x

On the List?

Subscribe to Plated's Newsletter

Thanks for signing up!

There was an error signing you up.
Please check that your email is valid. Try again