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Spaghetti Squash and Turkey Meatballs

Spaghetti Squash and Turkey Meatballswith Whipped Ricotta

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On the menu Dec 17 — Dec 23

Like spaghetti and meatballs, some things are just better together. At home, Chef Andrea and her nephew roast spaghetti squash together all the time, using a fork to rake the pasta-like squash strands “just like in the garden!” (Adorable, right?) This fun twist on a classic dish will please adults and kids alike, all while creating the perfect opportunity for spending a little more time together in the kitchen. Who says you can’t play with your food?

  • Holiday Hack
Serving size
Prep & cook time
Cooking Skill
By Chef Andrea

By Chef Andrea

Total Carb63g
Total Fat38g
Given the cook-at-home nature of Plated and natural variation in ingredients, nutritional information is approximated. See details.

Ingredients & Equipment

What we send

  • parsley
  • garlic
  • yellow onion
    yellow onion
  • ricotta cheese
    ricotta cheese
  • spaghetti squash
    spaghetti squash
  • dried oregano
    dried oregano
  • dried thyme
    dried thyme
  • breadcrumbs
  • grated Parmesan cheese
    grated Parmesan cheese
  • ketchup
  • ground turkey
    ground turkey
  • tomato paste
    tomato paste
  • 15-ounce can crushed tomatoes
    15-ounce can crushed tomatoes

What You'll Need

  • olive oil
  • eggs
  • kosher salt
  • black pepper
  • plastic wrap
  • 2 baking sheets
  • aluminum foil
  • 10" medium pan