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$12 / plate
We love curry (a lot) for all sorts of reasons, but high on our list is its adaptability for every season. We’ve lightened it up for the warm weather with coconut milk and tons of fresh basil. The perfect addition to this spicy vegetarian dish? A medley of sautéed vegetables and rice for soaking up every saucy spoonful.
We believe food should be really fresh and really real. For us, living well means eating healthy, high quality foods that are fresh and full of flavor. We keep our ingredients whole to ensure everything arrives in ideal condition.
We like knowing exactly what is going into our meals by seeing, holding, chopping and cooking the raw ingredients. Still, we're all about leaving a few things out, which is why we only use meat raised without antibiotics or added hormones.*
We use local and seasonal produce whenever possible and source our meats from local providers we trust. We partner with responsible companies like Sea to Table and use 100% sustainably sourced seafood for fresh food that you can feel good about.
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