Stuffing, Cubed, Sage & Onion
Per 2/3 Cup Serving: 90 Calories; 0 g sat fat (0% DV); 450 mg sodium (20% DV); 1 g total sugars. No high fructose corn syrup. www.brownberry.com. SmartLabel: Scan for more food information or call 1-800-432-8266. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, consumer relations department. When writing, please include the proof-of-purchase (bar code) and stamped date code.
Nutrition Facts
Serving Size : |
0.66G21 |
Servings Per Container : |
About 14 |
|
Calories |
Amount Per serving
90
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
1g
|
1%
|
Saturated Fat |
Amount Per serving
0g
|
0%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
450mg
|
20%
|
Potassium |
Amount Per serving
20mg
|
0%
|
Total Carbohydrate |
Amount Per serving
17g
|
6%
|
Dietary Fiber |
Amount Per serving
1g
|
3%
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
1g
|
2%
|
Protein |
Amount Per serving
3g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
10mg
|
0%
|
Iron |
Amount Per serving
1mg
|
6%
|
Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Whole Wheat Flour, Salt, Sugar, Vegetable Shortening Interesterified (High Oleic Soybean Oil, Soybean Oil)], Contains 2% or Less of Each of the Following: Dehydrated Onions, Yeast, Grain Vinegar, Spices (Includes Sage, Basil, Black Pepper), Wheat Gluten, Soy Lecithin. R21-032.
Warning
Contains: Contains wheat, soy. Made in a bakery that may also use milk.
Directions
Classic Stuffing: One 12 oz. package of brownberry. Sage & onion cubed stuffing. 4T (2 stick) butter. 1 cup diced onion. 1 cup diced celery. 2 cups chicken broth. Step 1: Combine the Ingredients on the Stove: Melt butter in large skillet over medium heat. Add onion and celery; cook for 5 minutes. 2. Add broth; bring to a boil. 3. Add stuffing to a large bowl and pour broth mixture over the stuffing. Mix well and fluff with a fork. Step 2: Cook the Stuffing: In a Casserole Dish: Spread mixture in a 9 x 13-inch baking dish coated with cooking spray. Cover with foil. Bake at 350 degrees F for 20 minutes; remove foil and bake until top is lightly browned and crisped, about 10 minutes. In the Bird: Place prepared stuffing in turkey just before roasting. Stuff both the neck and body cavities. Avoid over stuffing too tightly. Cook turkey per package instructions and center of stuffing reaches 165 degrees F.
Make it special. Toss in your own favorite add-ins. Dried cranberries. Parsley. Nuts. Chives or scallions. Mushrooms. Dried cherries. Raisins. Apple. Bacon. Crispy fried onions.
Store in a cool, dry place. Our bakery products retain their best quality if stored at room temperature.
About the Producer
Bimbo Bakeries USA, Inc.